How Long Does Frozen Vacuum Sealed Meat Last? Tips to Ensure Safe Consumption
Frozen vacuum-sealed meat can last up to 2-3 years if stored properly in a freezer with a temperature below 0°F. The vacuum packaging prevents air and moisture from entering, which can cause freezer burn and spoilage. However, it is important to check for any signs of freezer burn, discoloration, or funny smells before consuming the meat.